Showing posts with label PENPEN. Show all posts
Showing posts with label PENPEN. Show all posts

Penpen's proposal : Food community shophouse


Final project Year2 Semester2 















Shophouse Zone
Residencial and Restaurant










Garden Zone
Planting vegetable(Hypotonic) and Fish tank









Slaughterhouse Zone
Killing zone : Cattle / Pig / Chicken






























Penpen's Sarm-yarn Map




FOOD MAP OF SARM-YARN










SHOPHOUSE'S KITCHEN ANALYSIS




SARM-YARN ACTIVITIES






STREET VENDER ANALYSIS










SARM-YARN MARKET / FOOD CENTER ANALYSIS





Penpen's Shophouse Analysis and Model




Shophouse Analysis









Shophouse Model



Shophouse Constructions and Joints









PENPEN's documentation and post-analysis on APPETIZER



FINAL INSTALLATION







PEOPLE OBSERVATION




PENPEN's installation drawings: APPETIZER



FINAL DESIGN




Using the cardboard box to cover the food inside and to store the smell.
The food inside will be unseen, only the smell and the texture on the oxygen mask will give the clue to the audience what's the seductive smell inside the box



Oxygen mask:
Link between smell and nose. Each mask has different texture depend on what is the texture of the food inside. The texture will be as similar as the texture and form of the food as possible. ( Sandy mask for the vanilla smell of cookies, Yellow oily mask for the butter bread , Red oily mask for the bacon, rocky brown mask for the chocolate, Fluffy soft mask for the popcorn)

Fluorescent:
Reflect the different color of jelly to create the different light shade to the transparent plastic sheet that cover the cardboard box. Then the boxes will change the color depend on the color of the jelly.

Chips:
Create the crispy sound when step on 

PENPEN's installation development : APPETIZER



PREVIOUS DESIGN







SITE ANALYSIS


My site is at the cafeteria, it is the path to where the majority of people usually buy the food. 
The reason that I choose this site is because it is the area that hungry people will walk trough to reach the food counter area. 

From the circulation diagram shows that normally people will walk pass trough the site and it is also have benefit of the narrow path which create by the rows of column that not too far apart.


RESEARCH